Stories

There are so many layers to the macadamia story. From cooking, health and wellbeing to people, gift ideas and macadamia country, there’s a lot to discover about this extraordinary Australian nut. Spend a little time exploring our latest stories. You’ll be amazed at what you find!

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Cooking with macadamias

Health and Wellbeing

AusMacadamias_FermentedMacadamiaCheese_Platter_ Fabulous fermentation: nourishing your gut microbiome with homemade macadamia cheese Our bodies are made up of about 30 trillion human cells and 38 trillion bacteria cells. That means we are… Read More
Your guide to seasonal eating in summer Your guide to seasonal eating in summer  Wandering around the average Australian supermarket, you’d be forgiven for not knowing what season we’re in!  You’ll find avocados and… Read More
This dietitian’s five healthy lunch ideas for spring Spring is a wonderful time to revitalise your eating habits and embrace fresh, vibrant ingredients.  As the winter chill fades… Read More
Reasons to eat macadamias according to a dietitian The top 4 reasons to eat macadamias according to a dietitian If you love macadamia nuts, you’re not alone. With a subtle buttery flavour, creamy texture and a host of health… Read More

Growing macadamias

Step by step guide

Celebration classics with Australian Macadamias Make celebrations even more special with Australian Macadamias Download our free 'celebration classics e-recipe book here. With their delectable, creamy… Read More
How to harness the beauty benefits of Australian Macadamias in your own home It’s never been easier to experience the beauty benefits of macadamia oil. Macadamias are well known as a delicious way to… Read More
Macadamia Masterclass: How to assemble the perfect grazing platter Elise Loprete aka The Poor Girls Pantry has been kind enough to share with us a step by step guide… Read More
Macadamia Masterclass: The art of fabric wrapping Marie Kondo’s Japanese sense of mindfulness and beauty is everywhere at the moment. From her best-seller “The Life-Changing Magic of… Read More

Macadamia makers

Exploring macadamia country

Macadamia dukkah Top First Nations eats that are not just for NAIDOC week Across the country, a growing number of indigenous owned and run businesses are using food as a way to share… Read More
Queensland nut and other names for the macadamia nut Macadamia is a genus of four species of trees in the flowering plant family Proteaceae.  They are indigenous to Australia,… Read More
Macadamia Nut Day Here’s how to celebrate Macadamia Nut Day this weekend Macadamia Nut Day is on this Sunday, 4 September. Healthy and delicious, macadamias are an integral part of the Australian… Read More
Walk with Wild Macadamias in Queensland, Australia Walk with Wild Macadamias is a new initiative from the Macadamia Conservation Trust and Queensland Parks and Wildlife Service.  Most people… Read More

A sustainable approach

Macadamia gifts

Christmas gift guide for macadamia lovers: 2023 edition Macadamia nuts are the perfect complement to the festive season. They have the power to transform even the simplest of… Read More
Honeycomb Macadamia Butter  New macadamia nut products to seek out this year Macadamia nuts have always been appreciated for their rich, buttery flavor and crunchy texture. They are also suitable for use… Read More
moon macadamia nuts Have you eaten a moon macadamia? Moon macadamias are a decadent treat. And just one is never enough! Macadamias are simply delicious when they are eaten… Read More
These Indigenous-owned macadamia goodies are just perfect for Naidoc Week Did you know that macadamias are native to Australia and originated in the rainforests on the eastern coast millions of… Read More