Home » Recipes » Raw macadamia caramel slice

Raw macadamia caramel slice

The raw food trend would not be complete without macadamias as the star. This slice is very rich so you only need a small square… it's decadence made healthy.
Servings 16
Course Snack
Preference Gluten Free
Perfect for Healthy Snack
Skill level Easy

Ingredients
  

Top chocolate layer

  • 200 g 70% cacao dark chocolate

Base layer

  • 1 cup raw macadamias
  • 12 fresh Medjool dates pitted
  • 4 tbsp cacao powder
  • 1/2 cup cranberries
  • 1/2 cup desiccated coconut

Caramel layer

  • 2 cups raw macadamias
  • 4 fresh Medjool date pitted
  • 4 tbsp coconut cream
  • 2 tbsp maple syrup
  • 2 tbsp coconut oil

Instructions
 

Top chocolate layer

  • Melt the dark chocolate in the top part of a double boiler and set aside to cool. Line a 20cm square cake tin with baking paper, allowing 2 sides to overhang for easy removal.

Base layer

  • For the base layer, place the macadamias in a food processor and blend until smooth. Add the remaining ingredients and process until the mixture forms a ball. Press the mixture evenly into the lined cake tin and place in the freezer.

Caramel layer

  • For the caramel layer, place the macadamias and dates in a food processor and blend until as smooth as possible. If necessary, use a blender to achieve a smooth consistency. Add the remaining ingredients and process until combined. Smooth the caramel over the base layer and return to the freezer for 15 minutes.
  • Remove the slice from the freezer and gently lift it from the tin. Place on a flat surface and pour the chocolate over to cover evenly. Before the chocolate has completely set, cut into squares.
  • Serve once the chocolate has set. Store in the fridge.

Nutrition

Calories: 369kcalCarbohydrates: 31gProtein: 4gFat: 29gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 17gSodium: 4mgPotassium: 313mgFiber: 6gSugar: 23gVitamin A: 38IUVitamin C: 1mgCalcium: 42mgIron: 2mg

Similar recipes

Christmas spiced macadamias Christmas spiced macadamias The egg white in the coating creates a crisp, sweet and spicy shell around each macadamia nut.… Read More
Raspberry macadamia butter on coconut and macadamia biscuits Raspberry macadamia butter on coconut and macadamia biscuits Free from gluten, dairy and processed sugar, raspberry macadamia nut butter is… Read More
Halloween habanero slimed macadamias - Halloween Recipe Halloween habanero slimed macadamias Halloween habanero slimed macadamias Go ghoulishly green with spicy whole macadamias served as hot and healthy Halloween treats.  1 bulb… Read More
Air fryer honey roasted macadamias Air fryer honey roasted macadamias Honey roasted macadamias are a quick and delicious snack to enjoy at home, and using… Read More

Get monthly emails about all things macadamias. Yum!

Just pop your details

down here

Contact us

Sorry for interrupting, this website uses cookies to improve your user experience. Continuing to use our site means we’ll assume you’re ok with this.