Stories

There are so many layers to the macadamia story. From cooking, health and wellbeing to people, gift ideas and macadamia country, there’s a lot to discover about this extraordinary Australian nut. Spend a little time exploring our latest stories. You’ll be amazed at what you find!

Home » Stories » Growing macadamias » Adrian Walsh

Farming is in Adrian Walsh’s blood. He’s worked on the land all his life, starting out on a cotton farm in Emerald, Queensland, before moving into ginger, watermelon and potato farming in Bundaberg.  Two years ago, Adrian started in macadamias, and now lives on a picturesque macadamia orchard near Bundaberg (the largest macadamia growing region in Australia) with his wife and three young children. He’s busy managing four large orchards for FNC Plantations and absolutely loves the industry.

The kids enjoy farm life too says Adrian. “They always want to be in the tractor with me. They’re very active.” And it goes without saying that Adrian is a big fan of eating macadamias (any flavour!). “I like roasted, or salted and roasted. Plain is fine, and honey’s nice too.” “I probably don’t eat as many as I did when I first started though. But, they’re an easy gift for relatives and friends.”

Related Stories

Five things you mightn’t know about macadamia harvesting Five things you mightn’t know about macadamia harvesting Harvest is beginning across macadamia country, which means growers are very busy on their farms. Here’s what they’re doing. It’s… Read More
Farming and beyond: meet five macadamia insiders this International Women’s Day Farming and beyond: meet five macadamia insiders this International Women’s Day The Australian macadamia industry is full of amazing women working in a diverse range of jobs, from technical positions with… Read More
Grower profile: Ron and Mel Caccianiga Seven years ago, Ron and Mel Caccianiga decided to literally tree-change from cattle and mixed farming to take up macadamia… Read More
Macadamia grower Anthony Sinnott Grower profile: Anthony Sinnott In 2006, Anthony Sinnott bought his macadamia orchard near Bundaberg, which had previously been an old sugar cane farm. The… Read More

Get monthly emails about all things macadamias. Yum!

Just pop your details

down here

Contact us

Sorry for interrupting, this website uses cookies to improve your user experience. Continuing to use our site means we’ll assume you’re ok with this. Read more