{"id":21847,"date":"2025-12-01T01:43:00","date_gmt":"2025-11-30T14:43:00","guid":{"rendered":"https:\/\/www.australian-macadamias.org\/?post_type=recipe&p=21847"},"modified":"2025-11-28T12:51:33","modified_gmt":"2025-11-28T01:51:33","slug":"macadamia-sponge-cake","status":"publish","type":"recipe","link":"https:\/\/www.australian-macadamias.org\/zh\/recipe\/macadamia-sponge-cake\/","title":{"rendered":"Cherry and macadamia celebration sponge cake"},"content":{"rendered":"
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This cake layers glorious flavours and textures, making it a joy to bake and share. Summer is the perfect time to enjoy it, when plump cherries are in season and ready to stew and spoon over generous dollops of cream and top with macadamias. The light, airy sponge is studded with macadamias too, making it more than an everyday cake and perfect for a celebration.<\/span><\/div>\n
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Servings <\/span>8<\/span> people<\/span><\/span><\/div>
Course <\/span>Dessert<\/span><\/div>
Perfect for <\/span>Celebrations<\/span><\/div>
Skill level <\/span>Moderate<\/span><\/div><\/div>\n\n

Ingredients
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