{"id":11987,"date":"2022-06-30T01:24:00","date_gmt":"2022-06-29T15:24:00","guid":{"rendered":"https:\/\/www.australian-macadamias.org\/?post_type=recipe&p=11987"},"modified":"2022-06-30T13:50:32","modified_gmt":"2022-06-30T03:50:32","slug":"roast-eggplant-with-native-succulents-and-macadamia-cream","status":"publish","type":"recipe","link":"https:\/\/www.australian-macadamias.org\/zh\/recipe\/roast-eggplant-with-native-succulents-and-macadamia-cream\/","title":{"rendered":"Roast eggplant with native succulents and macadamia cream"},"content":{"rendered":"

This mouthwatering dish includes Australian native ingredients and is the perfect option when looking to create a restaurant quality vegetarian meal. This recipe comes from Karkalla Restaurant<\/a> in Byron Bay.<\/p>\n\n\n

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Servings <\/span>2<\/span><\/div>
Course <\/span>Main Course<\/span><\/div>
Preference <\/span>Vegetarian<\/span><\/div>
Perfect for <\/span>Entertaining<\/span><\/div>
Skill level <\/span>Moderate<\/span><\/div><\/div>\n\n

Ingredients
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