{"id":21668,"date":"2025-09-15T10:21:37","date_gmt":"2025-09-15T00:21:37","guid":{"rendered":"https:\/\/www.australian-macadamias.org\/?p=21668"},"modified":"2025-09-15T10:22:25","modified_gmt":"2025-09-15T00:22:25","slug":"grower-profile-michael-mcmahon","status":"publish","type":"post","link":"https:\/\/www.australian-macadamias.org\/zh\/grower-profile-michael-mcmahon\/","title":{"rendered":"Grower profile: Michael McMahon"},"content":{"rendered":"

Meet Australian macadamia nut farmer Michael McMahon<\/strong>

Nestled in the sun-kissed stretch between Bundaberg and Childers in Queensland, farmer Michael McMahon and his family are helping shape the future of Australia\u2019s native nut – the macadamia. With four school-aged kids and a passion for sustainable agriculture, Michael’s family\u2019s farm, in Farnsfield, is the culmination of over a decade of planning, learning, and a bold decision to switch from citrus and blueberries to something truly unique.<\/p>\n\n\n\n

\u201cWe\u2019ve been growing macadamias for five years now,<\/em>\u201d says Michael, whose family invested in the industry after selling their previous farm. \u201cIt gave us the opportunity to buy a new property and really do something different. Macadamias had always interested me – it just made sense.<\/em>\u201d<\/p>\n\n\n\n

\"Macadamia
Macadamia grower Michael McMahon<\/figcaption><\/figure>\n\n\n\n

A farm with no typical day<\/h2>\n\n\n\n

Michael\u2019s days are varied and hands-on. \u201cThere\u2019s no such thing as a typical day,<\/em>\u201d he laughs. From checking in with staff, irrigating, to jumping into the tractor himself for pruning or harvesting, Michael wears many hats. He also spends time in the office – tracking data, managing operations and planning years ahead.<\/p>\n\n\n\n

\"Getting
Getting ready to harvest – macadamia harvester in QLD, Australia<\/figcaption><\/figure>\n\n\n\n

Despite the joys of the job, there have been hurdles. One of the biggest? The 2019 announcement that Paradise Dam would be lowered – a critical blow to the region\u2019s irrigation scheme. \u201cIt was a real shock,<\/em>\u201d Michael recalls. \u201cBut the local community has worked incredibly hard to push for the government to restore it.<\/em>\u201d<\/p>\n\n\n\n

An ideal growing region<\/h2>\n\n\n\n

Michael is quick to praise the Bundaberg region, describing it as one of the best places in the world to grow macadamias. \u201cWe\u2019re just north of where they grow wild, and we\u2019ve got the right mix of climate, soils, and access to reliable water. Our farm uses GPS technology with \u00b12cm accuracy, which helps with everything from planting to harvesting<\/em>.\u201d<\/p>\n\n\n\n

They\u2019ve planted their orchards in single-variety blocks, allowing them to fine-tune care and quality. \u201cWe can manage and market each variety individually to create the best possible eating experience.\u201d<\/em><\/p>\n\n\n\n

All about the macadamias<\/h2>\n\n\n\n

Unlike many mixed-crop farms, the McMahons focus solely on macadamias. And yes – Michael is a fan himself. \u201cI enjoy them roasted and salted the most, but I\u2019ll happily eat them raw too,<\/em>\u201d he smiles. \u201cHonestly, any recipe with macadamias is a hit in my book.<\/em>\u201d<\/p>\n\n\n\n

\n
\"\"
Macadamia farmer Michael McMahon<\/figcaption><\/figure>\n\n\n\n
\"\"
A handful of macadamia nuts in husk and shell<\/figcaption><\/figure>\n\n\n\n
\"\"
Farming macadamias in Bundaberg, QLD<\/figcaption><\/figure>\n<\/figure>\n\n\n\n

While he appreciates the growing number of products using macadamias, he believes nothing beats the nut on its own. \u201cIt\u2019s the ultimate snack – simple, delicious, and satisfying.<\/em>\u201d<\/p>\n\n\n\n

Gifting nature\u2019s luxury<\/h2>\n\n\n\n

For Michael and his family, macadamias are more than just a crop. \u201cThey\u2019re truly 100% Australian, they taste amazing, and they\u2019re good for you. I always bring them as gifts when visiting friends or travelling – especially to places where they\u2019re hard to come by.<\/em>\u201d<\/p>\n\n\n\n

Whether shared at family gatherings, savoured during quiet moments, or wrapped up as thoughtful gifts, macadamias bring people together. And that\u2019s exactly what Michael hopes everyone feels when they enjoy an Aussie macadamia. \u201cI hope they love them so much they want to come back for more.\u201d<\/em><\/p>\n\n\n\n

A grower\u2019s pride<\/h2>\n\n\n\n

Reflecting on his journey, Michael says some of his most memorable moments are marked by milestones on the farm – like planting the first tree, or harvesting their first commercial crop. And the feeling of cracking open a perfect macadamia? \u201cA mix of achievement and relief,\u201d<\/em> he says. \u201cIt\u2019s a year-long effort, and you only get one shot at it each season<\/em>.\u201d<\/p>\n\n\n\n

With eyes firmly on the future, Michael McMahon and his family are committed to growing more of those perfect nuts – one season at a time.<\/p>\n\n\n\n

\"Michael
Michael McMahon Australian macadamia nut grower profile<\/figcaption><\/figure>","protected":false},"excerpt":{"rendered":"

Meet Australian macadamia nut farmer Michael McMahon Nestled in the sun-kissed stretch between Bundaberg and Childers in Queensland, farmer Michael McMahon and his family are helping shape the future of Australia\u2019s native nut – the macadamia. With four school-aged kids and a passion for sustainable agriculture, Michael’s family\u2019s farm, in Farnsfield, is the culmination of…<\/p>","protected":false},"author":5,"featured_media":21669,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1100],"tags":[],"class_list":["post-21668","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-growing-macadamias"],"acf":[],"yoast_head":"\nGrower profile: Michael McMahon - Australian Macadamias<\/title>\n<meta name=\"description\" content=\"Farmer Michael McMahon and his family are helping shape the future of Australia\u2019s native nut - the macadamia.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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