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Macadamia Rocky Road

Macadamia Rocky Road

This rocky road is a classic dessert and can be kept for up to 2 weeks!

prep
30
mins
INGREDIENTS

90g raw macadamias
200g marshmallows
½ cup glacé cherries, chopped
¼ cup desiccated coconut (optional)
500g chocolate

METHOD
    Toss together the macadamias, marshmallows, cherries and coconut and scatter over the base of a lined lamington tin.

    Melt the chocolate in a double saucepan or in a microwave and pour evenly over the top, smoothing the top.

    Refrigerate until set, then cut into pieces with a hot sharp knife. Store in a sealed container in a cool place or the refrigerator for up to 2 weeks.
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    Categories: sweets

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