Our nut hub Taste Health &
wellbeing
Our story Sustainability Where to purchase
The Story of Australian Macadamias

The story of

Australian Macadamias

There's something unique about the taste, texture and goodness of a macadamia grown in its natural home. The very essence of Australia, it's the magical product of the perfect soil, climate and seasons, nurtured by passionate Aussie growers. Nothing matches the creamy flavour and velvety crunch of Australian macadamias. And nothing compares to a macadamia moment.

Read More

Our nut hub

All the best macadamia inspiration, right here in one place.
Use the filter below to discover the latest recipes, blog posts, videos, foodie facts and grower stories.

Filter your selection

blog

Your guide to Bundaberg's burgeoning food scene

Bundaberg is one of Australia's most vibrant food bowls, producing some of the t...

Read more

Your guide to Bundaberg's burgeoning food scene

recipe

Raw macadamia fruit platter

Soak (or not to soak) macadamia nuts

Read more
recipe

Macadamia and strawberry chocolate hearts...

Read more
blog

Can I eat macadamias on low FODMAP diet?

For those making the transition from ‘normal’ food to a low FODMAP d...

Read more

Can I eat macadamias on low FODMAP diet?

meet our growers

Jodie & Michael Cameron

Macadamia growers Jodie and Michael Cameron bravely traded the city, for the fre...

Read more
foodie fact

What's trending

Foodie facts - what's trending with all things macadamias

Read more
meet our growers

Liz & Paul Hudson

Liz and Paul Hudson live and work on their macadamia farm in the small village o...

Read more
blog

Seven ideas for macadamia magic this Valentine's Day

Decadent and delicious, macadamias are the perfect way to spoil the one you love...

Read more

Seven ideas for macadamia magic this Valentine's Day

instagram

Get crackin' #ausmacadamias #macadamias  35 people like this
Get crackin' #ausmacadamias #macadamias

35 people like this
instagram

Take your side dish of green beans to the next level with macadamias and pecans.⠀
175g green beans, trimmed⠀
1 tablespoon lemon juice⠀
1 tablespoon macadamia oil⠀
1 teaspoon honey⠀
½ teaspoon Dijon mustard⠀
50g raw macadamias, roughly chopped⠀
50g raw pecans, roughly chopped⠀
salt and black pepper⠀
#ausmacadamias #macadamias  60 people like this
Take your side dish of green beans to the next level with macadamias and pecans.⠀ 175g green beans, trimmed⠀ 1 tablespoon lemon juice⠀ 1 tablespoon macadamia oil⠀ 1 teaspoon honey⠀ ½ teaspoon Dijon mustard⠀ 50g raw macadamias, roughly chopped⠀ 50g raw pecans, roughly chopped⠀ salt and black pepper⠀ #ausmacadamias #macadamias

60 people like this
instagram

Mac fact: it’s that time of year when macadamia nuts start to fall off the tree. Farmers clean them up before the harvest begins. Thanks for the #farmfact @suncoastgoldmac #ausmacadamias  67 people like this
Mac fact: it’s that time of year when macadamia nuts start to fall off the tree. Farmers clean them up before the harvest begins. Thanks for the #farmfact @suncoastgoldmac #ausmacadamias

67 people like this
2353,2346,2151,2350,2349,2341,2325,2318
1004585,1004586,1004587
More our nut hub

Sign up to our newsletter
for the latest news and recipes

There's something unique about the taste, texture and goodness of a macadamia grown in its natural home. The very essence of Australia, it's the magical product of the perfect soil, climate and seasons, nurtured by passionate Aussie growers. Nothing matches the creamy flavour and velvety crunch of Australian macadamias. And nothing compares to a macadamia moment.

The macadamia life cycle

Click here to see how a macadamia grows

Where to purchase

In Australia we're spoilt for choice when it comes to buying premium quality macadamias. Australian grown macadamias are available from Coles, Woolworths and Aldi or you can purchase from one of the fabulous independent Australian producers listed below. Click on their logo for details.


- Select Supplier -